Cane River Cuisine Louisiana's Finest Recipes
Date Published
1974
Synopsis
The first cookbook from the Service League of Natchitoches, Cane River Cuisine offers more than 800 recipes handed down through the Creole, Indian, French, and Spanish generations with beautiful photography that sets the trend for community cookbooks. This is a must for every Southern foodie.
Book Details
Number of Pages
398
Publisher
Service League of Natchitoches
Language
en